FAQs

Frequently Asked Questions

On-site catering involves preparing and cooking food at the event location, ensuring freshness and immediate service. Off-site catering means food is prepared elsewhere and transported to the venue. We specialize in on-site catering to provide freshly cooked meals at your event.

Buffet service allows guests to serve themselves from various dishes, offering flexibility and variety. Plated service involves serving individual meals to guests at their tables, providing a more formal dining experience. The choice depends on the event's formality, guest preferences, and budget.

Catering costs per person can vary based on menu selection, service style (buffet or plated), event duration, and additional services like staffing or equipment rentals. Understanding these factors helps you budget for your event.

Full-service catering typically includes menu planning, food preparation, staffing, setup, service, and cleanup. Additional services may encompass tableware, linens, and coordination with other event vendors to ensure a seamless experience.

We proudly serve the Las Vegas area, bringing our full on-site catering services to homes, venues, and event spaces throughout the city.

A Catered Affair has been providing professional catering services in Las Vegas & Henderson, NV since 1996.

We cater a wide variety of events, including weddings, birthdays, corporate gatherings, private parties, conferences, and more. We also cater to any event space that allows outside caterers to prepare food.

We cook all food fresh at your location. Our on-site preparation ensures every dish is served hot, flavorful, and freshly made.

Our menus feature a diverse range of cuisines including American, French, Italian, Mexican, Asian, and more. We also offer vegetarian and gluten-free options.

We can accommodate events of all sizes, from intimate gatherings to large celebrations with up to approximately 300 guests.

Yes. We offer flexible service styles ranging from casual buffets to elegant plated dinners, depending on your event’s needs.

Yes. Our team arrives fully equipped with everything needed to prepare and serve your meal on-site, ensuring a smooth and stress-free experience.

Absolutely. We provide vegetarian, vegan and gluten-free menu options and can customize dishes to meet most dietary requirements.

You can book your event by calling us at (702) 232-2100 or emailing acateredaffair@aol.com to discuss your event details.

We stand out for our commitment to on-site cooking, exceptional freshness, and versatile menu options. Our experienced team ensures quality, taste, and service excellence at every event.

Yes. In addition to preparing and serving food, we assist with event setup and service so you can relax and enjoy your celebration.